Classic – Old reliable, literally. This tea is a quintessential daily drinker you can depend on.
100g w/ compostable bag, 100g w/ reuseable tin, 50g w/ compostable bag, 50g w/ reusable tin
This tea has white flower aroma with a creamy, malty body – a balanced beauty of a Jade Oolong
13,00 € – 26,00 €
Cultivar: Cui Yu (#13)
Origin: Yang/Chen Farm Prod.,Nantou, Taiwan
Picking: 2021 Spring, 400m altitudes
Tasting Notes: white flower, betel nut palm, malty, sugarcane
5g tea to 150ml water
1st brew: 95C, 30 sec
2nd brew: 95C, 20 sec
3rd+ brews: 100C, add 15-20 sec each time
It can be brewed up to 5 or even more brews.
To brew Gōng Fū Chá Style, preheat the teapot before putting tea leaves, and start with boiling water quick brew, around 15-20 seconds.*
For the continuing brews, the brewing time can be increased 5-10 seconds on each brew.**
* We don’t like to throw away the first brew (often called “first wash”) because all our oolong tea are high quality and clean, we feel like a waste to throw them away.
** Each tea is alive in this own way, this is just a recommended brewing method. We encourage you to listen to the tea, listen to yourself, feel the tea and experiment with the tea.
(If you discover an exciting method, please let us know, we are always happy to hear and learn from each other! )